Swiss collagen hydrolyzate peptides in their purest form
Price per unit
CHF59.00
NA® Collagen Powder – Neutral, 700 g
Protein-containing drink powder for athletes. Ingredients: Collagen hydrolyzate from beef (100%, Switzerland).
Amino acids (g) per 100 g
L-alanine(e) | 7.4
L-Arginine(e)* | 7.6
L-aspartic acid/L-asparagine(s)/acide L-aspartique | 5.1
L-cysteine(e) | 0
L-glutamic acid/L-glutamine(e)/acide L-glutamique | 8.9
L-glycine(e) | 20.1
L-histidine(e)* | 1.1
L-isoleucine(e)*‡ | 1.2
L-leucine(e)*‡ | 2.4
L-lysine(e)* | 3.5
L-methionine(e)* | 0.4
L-phenylalanine(e)* | 1.9
L-proline(s) | 11.4
L-serine(s) | 3.1
L-threonine(e)* | 1.7
L-tryptophan(e)* | 0
L-Tyrosine(e) | 0.9
L-valine(e)*‡ | 2.2
Hydroxyproline(e) | 10.5
Hydroxylysine(e) | 1.4
*Essential amino acid (EAS) ‡ Branched-chain amino acid (BCAA)
Nutritional information per 100 g
Energy value/energy | 1636 kJ/390 kcal
Fett/graisse (g) | <0.5
- saturated fatty acids/acides gras saturés (g) | <0.1
Kohlenhydrate/hydrates de carbone (g) | <0.5
- davon Zucker/dont sucre (g) | <0.5
Eiweiss/protéines (g) | 95.0
Salz/sel (g) | 0.6
Collagen is a protein that plays a central role in the structure of our body. It is an important component of bones, cartilage, tendons and ligaments, as well as the skin. NA® Collagen is an ultra-pure and highly soluble, pre-digested collagen powder from Swiss cattle. Use it to enrich your shakes after training to strengthen your joints or in the morning in a coffee or fruit juice for your beauty drink.
NA® COLLAGEN can be used on the one hand to cover your daily protein supply and on the other hand for targeted support of the connective tissue. To cover your daily protein supply, we recommend that you take one to three shakes per day with the liquid of your choice (as snacks or together with a low-protein meal), depending on the protein content of your “normal diet”, so that you consume a portion of protein (including basic nutrition) approximately every three hours. Studies have repeatedly confirmed that collagen supports connective tissue. For example, collagen peptides support the body’s own collagen synthesis in fascia, bones and cartilage. The nutritional significance of collagen peptides is based on their unique amino acid composition. NA® COLLAGEN contains around 30% glycine, 12% proline and 12% hydroxyproline.
